Try your best to buy a 2.5-3 lb chicken. A large skillet should have about 1/4 inch of oil in it. He was highlighted on the food channel that showed him messaging his chicken in a tub. Repetition is key, coating each batch of chicken right before cooking. When you walk in, the restaurant looks run-down, with paneled walls, mismatched tables and chairs and handwritten signs on the walls. Theyre very involved in the store at every level, with the exception of employees. Tap off any extra. Enjoy a sweet tea, a really big beer, or a bottle of DOM with your meal. Gut Feelings About Guss Fried Chicken. 2 Piece Dark. Get the latest business insights from Dun & Bradstreet. Heat the oil until it reaches 350 degrees on a medium-high heat setting. Your email address will not be published. After draining the chicken's brine, use paper towels to properly dry the chicken pieces. Note, when the exterior crust looks perfect, the interior may still be uncooked. Nobody can cook chicken like they can.. McCrory: Dollars. You can also order a variety of sides, like mashed potatoes, coleslaw, and green beans. Claire claims the meat is so tender its as if its been poached. Get Gus's World Famous Fried Chicken reviews, ratings, business hours, phone numbers, and directions. The flour-covered breasts are then dipped into the eggs before being coated in flour once more. Enjoy your meal! Southern oven-fried chicken is juicy on the inside and super crispy chicken without deep frying. In an era of divisive racial attitudes the residents of Mason found that they could all black and white agree on how much they loved Nas fried chicken.Such an amazing feat did not occur overnight. You can now make the world famous Gus's Fried Chicken in the comfort of your own home. As Gus once quipped, This is a dead mans recipe [and] I aint telling.. Is it as good as people claim? Also, there are many other hot chicken establishments in Nashville. In another shallow bowl add the bread crumbs, flour, and remaining spice mixture and whisk until combined. Before serving, give them at least 10 minutes to rest. Guss also offers a variety of side dishes, including collard greens, macaroni and cheese, and green beans. A carpenter, he is said to have built the restaurant himself and opened it in 1973. We waited about an hour to get a seat and it was well worth the wait! McCrory: We dont have a tagline. Cooking preparation (follow the steps in the correct order): Place rack on tray and preheat oven to 80C/175F to maintain chicken's warmth. During employee training, before we have our opening, we team up with a local charity. Diners must exercise care when eating the chicken without rubbing their fingers around their watering eyes or other sensitive areas of the bodybefore thoroughly washing their hands. As Guss continues to grow, we will honor these traditions and serve up some of the worlds best fried chicken. On a sheet pan, arrange the breaded chicken breasts. Super Crispy Fried Chicken made with buttermilk, chicken, hot sauce, and seasoned flour is crispy on the outside and tender on the inside! Without crowding the oil, add each piece of chicken (you might need to do this in batches) and fry for about 34 minutes on each side, or until well cooked through and crispy and golden on the exterior. Taste it and adjust seasonings. It is very simple to According to the 2018 Technomic ranking of the 500 largest restaurant chains in the U.S., revenue at Guss Fried Chicken spiked a healthy 21% in 2018. A difficult mixture to pull off. After stuffing yourself, y'all can take a walk up and down Congress Ave. Order online, in-store or sign-up for Yelp waitlist. McCrory: I love the restaurant business. When the oven is ready remove the baking sheet and spray with nonstick cooking spray or rub 1 tablespoon of butter on the sheet. You may check the temperature of the oil without a thermometer by dipping a wooden spoon into it. Once the oil is hot enough, cook the chicken in batches until golden brown. Crispy fried chicken bites and homemade sriracha mayo are the life of any party. The restaurant, however, remained a family affair. Learn how to prepare the best fried chicken with the tastiest, crunchiest outside and tender, juicy flesh within. Then, let the chicken cool for at least 10 minutes before serving. Place the chicken in a large basin with the marinade. I saved the areas I wanted to go to including New Orleans, Phoenix market, Miami, and, Salt Lake City. A New Take on Fried Chicken Without the Breading!!! To prepare the chicken for frying, cut it into pieces. Take chicken pieces out of buttermilk mixture one at a time. Gus's World Famous Fried Chicken is located at 505 US-70, Mason, TN 38049. Put it in the breading mixture and completely coat it. Combine the flour, paprika, cayenne, salt, and freshly ground black pepper in a sizable plastic bag. In a word, its yummy. After eating at McCrory: No. Search the Chamber Directory of over 30 Million Businesses Nationwide! The Dish on Gus's World Famous Fried Chicken Original Location: 505 U.S. 70 in Mason Hours: 11 a.m. to 5:30 p.m. on Mondays, 11 a.m. to 7 p.m. Tuesdays through Thursdays, 11 a.m. to 8:30 p.m. Fridays and Saturdays, 11 a.m. to 6 p.m. Sundays Phone: (901) 294-2028 Downtown Memphis Location: 310 S. Front St. in Memphis Hours: 11 a.m. to 9 p.m. daily Sales at mammoth KFC, by contrast, grew by a mere 0.4%. Its most popular dishes, which may come as no surprise, are two pieces of fried white chicken and three pieces of fried dark chicken. The breasts should be pounded to a thickness of 1/4 inch. Refrigerate for at least four hours. *Percent Daily Values are based on a 2,000 calorie diet. It has been featured on Food Channel television shows includingThe Best Thing I Ever Ate,$40 a DaywithRachael RayandMan v. Food. Now living in Nashville, Claybon was born and raised in Mason. Repeat with the remaining chicken, raising the temperature of the oil to 350F (176C). Hours are 11 a.m. to 9 p.m. Sundays through Thursdays and 11 a.m. to 10 p.m. Fridays and Saturdays. It is the curse of these huge chickens that they sell now. Cover bowl with plastic wrap and refrigerate for 2 - 4 hours . A well-cooked chicken is also juicy and delicious, which is accomplished by cooking it to the highest possible temperature. This Montana joint does fried chicken right with their red-rubbed, buttermilk-battered bird. Shake to blend gently. Princes has been offered opportunities to both sell the recipe and sell the business in addition to partner with other entrepreneurs. As soon as the oil is very hot, add the largest pieces of chicken first, skin side down. It's simple and tasty to make Gus's fried chicken with the whole family. Buttermilk should be added to the gallon-sized Ziploc bag containing the chicken pieces. Place your chicken pieces into a bowl and pour the seasoned buttermilk over the top and toss until combined. In a medium bowl, add the chicken; cover and refrigerate all night. Now, I just spear the pieces with a fork and drop them into the hot oil. All rights reserved - Website Design & Development by Cache Cow. It is, in general, a batter-fried chicken, with a thin, fragile crust that shatters under your teeth, causing a flood of scalding juice to erupt. Additionally, it neutralizes the heat and the acidity. In a medium bowl, add the chicken; cover and refrigerate all night. Napoleon and Maggie Vanderbilt began perfecting their version of hot fried chicken more than 60 years ago and opened their own restaurant featuring the dish on Highway 70 in 1973. Theres more to Guss than just great chicken, such fried tomatoes and coconut pie. Slice the breast in half through the bone. How do you maintain the quality when most of your restaurants are franchise-owned? Claire guessed that the secret to Guss success was liquid batter that included flour, spices, hot sauce, and water. This boardwalk eatery serves you tasty sandwiches, cold beer, and hot fries. Use spices to season chicken. The restaurant is known for its Southern-style fried chicken, which is available in both original and spicy flavors. Claire guesses that the hot and spicy fried chicken recipe is made with flour, spices, hot sauce, and water, despite the fact that it is a closely guarded secret. Is Guss world famous fried chicken the best in Memphis? A local Korean chicken place (Toreore) uses this brand of extra crispy batter mix for theirs. Place in a nonreactive pan and add 1quart buttermilk. I dare not order the XHOT or XXXHOT versions for fear of maiming myself. | gatte ki sabji in hindi | , Paella recipe with chicken, chorizo and prawns, Edible sugar cookie dough recipe without butter, 4 quart homemade strawberry ice cream recipe, Brown butter scallops with burst cherry tomatoes, Keto bacon wrapped jalapeno popper stuffed chicken, Fruit pizza with pudding and cream cheese, Cooking frozen coconut shrimp in air fryer, 1 3 1/2 pound chicken (cut into 8 pieces). When you're ready to cook, fill a skillet with vegetable oil to a depth of about 3/4 inch. Of its 29 current stores, only one is company-owned, and the rest are franchised, though it is developing three new company-owned shops. Nas only son, Vernon Gus Bonner, inherited Maggie and Nas priceless recipe and the restaurant they worked so hard to build, literally from the ground up. As Guss continues to grow, we will honor these traditions and serve up some of the worlds best fried chicken. Guss now has several locations around the city, and its chicken is still as popular as ever. If you've ever had really good Korean fried chicken, that is similar to the Gus's recipe. Fried chicken is a traditional comfort food, so we were curious to see what kind of twist Guss would take on the classic. In one booth sits Joe Claybon, his brother Larry and two other men drinking sweet tea; in another are two older women whove driven to Mason from Somerville for a late lunch. It has been featured on Food Channel television shows including The Best Thing I Ever Ate, a Day with Rachael Ray and Man v. Food. The mild chicken is marinated in the secret blend of spices and is perfect for those who dont like things too spicy. At some point, a white woman named Wendy McCrory began working with the Bonner family at the Mason restaurant and opened a second Guss location in Downtown Memphis in 2001 as a franchise owner. At Momona in Chico, CA, Guy Fieri digs into a steamed bun filled with crispy fried chicken and gochujang aioli. Wendy McCrory went to work for the Bonners, learned how to make Guss spicy fried chicken from them and later bought rights to expand the franchise from them. I do not recommend canola oil as it smells like frying fish and adds an unpleasant fish taste to fried foods. The boardwalk is a great place to take a bite to eat, with a cold drink and fries. Because of this, cornstarch is the starch of choice for creating crispy coatings on fried foods because of its high amylose content. A Yelp customer wrote, My two piece dark chicken with baked beans and cole slaw was only $6.40! How do you maintain that price point? The Country Style chicken is marinated in buttermilk and spices and then fried to perfection. https://leitesculinaria.com/89229/recipes-batter-fried-chicken.html, https://flavorite.net/skillet-fried-chicken/, https://www.favfamilyrecipes.com/chicken-fried-chicken-with-homemade-country-gravy/, https://dinnerthendessert.com/fried-chicken-recipe/, https://www.cookingnook.com/recipe/fried-chicken-recipe/, 5 Simple Chicken Tetrazzini Southern Living Recipes. It is our #1 goal for you to leave happy. Cook thighs and drumsticks for 8 minutes (wings for 5) or until deep golden brown and internal temperature reaches 75C/167F at the thickest section. (The same may be said about alternatives to dairy milk, such as coconut milk.). 3. When it comes to chicken, there is no greater comfort food than Guss Fried Chicken. skin-on chicken pieces (halve each breast crosswise and separate leg quarters into thighs and drumsticks), 2 to 5 teaspoons freshly ground black pepper, 1 teaspoon kosher salt plus more to taste, 12 cups peanut or vegetable oil for frying, TOP 5 The Absolute Best Chicken Marsala Recipes Emeril, plus 1 tablespoon freshly ground black pepper, cut into 10 pieces, backbone and wing tips removed. If there are any leftovers, serve the fried chicken cold or at room temperature. 350 degree heat. Its their own recipe and nobody can imitate it. I still finish the chicken in the oven to assure that it is cooked throughout. Finish up with one of our simple southern pecan, chess, sweet potato, or chocolate chess pies baked daily. The restaurant is best known for its Southern-style fried chicken, which is cooked fresh and hand-breaded. Gus's now holds multiple Memphis locations and was named . Hot and spicy fried chicken was a new addition to the menu at Guss Fried Chicken in West Tennessee. You compete against KFC, which has over 4,000 stores, and youre closing in on 30. Pour 3/4 of an inch of oil into a 10"12" cast-iron pan or other large, straight-sided skillet (not nonstick) ". Dredge in the flour mixture; brush off excess by tapping the bowl. The establishment of Gus is reviewed in this review. Not to be confused with Nashville hot chicken; we serve southern spicy fried chicken. Once the chicken is added, the temperature of the oil should fall to 150C or 300C; set the heat to this level. Franchising since 2001, Guss Fried Chicken has gone from the kitchen in a little blue house at the corner of Hwy. Bon appetit! Guss World Famous Fried Chicken is a popular fried chicken restaurant based in downtown Memphis, Tennessee. In 1982 and 1983, Na and Maggie passed away and their only son Vernon "Gus" Bonner and his wife Gertrude took over the establishment and reopened under the new name, "Gus's World Famous Hot and Spicy Fried Chicken," in 1984. A Memphis eatery has been recognized by Yelp as a top 100 place to eat in the U.S. in 2016. I had just come across and met several people that I felt would be good franchisees. (If the batter seems too thick, add a tablespoon or less at a time of cold water until the batter has the consistency of pancake batter.). In 1984, Gus and his wife, Gertrude, reopened under the now well-known name, Guss World Famous Hot and Spicy Fried Chicken. Though the name may have changed, the Bonner family continued to honor Na and Ms. Maggies legacy by following and even perfecting their beloved fried chicken.You cant keep good fried chicken a secret, and before long Guss World Famous Hot and Spicy Fried Chicken had a following that stretched far beyond the quiet streets of Mason, Tennessee. Then, let the chicken cool for at least 10 minutes before serving. It had just enough kick to it. To keep warm until the remainder of the chicken is cooked and you are ready to serve, place in a warm oven (about 200 degrees). It was founded in the tiny town of Mason, Tennessee. piece with nonstick cooking spray, this is optional but I find it helps crisp up the skin. Owner Terry Bonner shares that his family's recipe for Gus's hot and spicy fried chicken goes back to 1953. Gus's World Famous Fried Chicken can be contacted at (901) 294-2028. Owner Terry Bonner shares that his familys recipe for Guss hot and spicy fried chicken goes back to 1953. Gus's is a must-try. Take Guss Fried Chicken, which is based in Memphis, Tennessee. All rights reserved - Website Design & Development by Cache Cow. Breading was the first thing we noticed. 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In a gallon-sized resealable plastic bag or shallow dish, combine the flour, cornstarch, onion, garlic, oregano, basil, white pepper, cayenne pepper, paprika, and salt to make the breading. Remove the chicken from the buttermilk and shake off any excess and dip into the egg mixture, then into the breading mixture, and place on a plate or platter. Make sure to leave the skin on and the bone in. The foods good, he says. The comparison raises all sorts of questions in my mind that I cannot answer. Ingredients 1 3 1/2 pound chicken cut into 8 pieces 1 quart buttermilk 3 cups flour 2 teaspoons paprika 1 teaspoon cayenne pepper 2 teaspoons salt 1 teaspoon freshly ground black pepper Peanut oil Details Servings 4 Preparation time 20mins Cooking time 40mins Preparation Step 1 Wash a 3 1/2-pound chicken and cut it into 8 pieces. Maggies Short Orders opened its doors in 1973. As of 2019, there are over 50 Gus's Fried Chicken locations in the United States . Fry in batches of four pieces (do not overcrowd the pan) for 10 to 12 minutes in a big dutch oven that has been filled halfway with canola oil that has been heated to 365 degrees (check for 165 degrees and that the chicken is cooked through). However, some people are concerned about whether or not the chicken contains MSG. Guss is very high quality chicken; we hand-cut every single piece before it is hand-battered and fried to order. Wiki. Make Every time I come home, I come to Guss, he says in between bites. Notice too the slice of white bread that accompanies every plate, a tribute to those original chicken sandwiches Na and Maggie served their clients over 60 years ago. Put the entire frying setup into a low oven if you are going to be frying numerous batches at once. National chains likeKFC and OCharleys developed versions for their menus. Also interesting about Gus Fried Chicken: Terry Bonner, the proprietor Set a wire rack within a sizable baking sheet with a rim in the meantime. but differences appear evident in the business expansion of hot chicken from the two cities. You may find easy, medium, and hard Gus Fried Chicken recipes by using the filters to refine your search based on variables like the number of people the recipe serves, the number of calories in each serving, and the length of time you have to make the meal. Put the breaded chicken in the oil heated to 350 degrees. Hot Chicken, well known toblack people living in Nashville for the last century, only recently becamepopular among white people when former Mayor Bill Purcell organized the first Hot Chicken Festival in 2007. The Mason location was the first restaurant to offer hot and spicy fried. is AWESOME. Criticism of Gus & Guss. This Skillet Fried Chicken recipe, in contrast to most fried chicken recipes I've tested, yields a lovely crunchy coating and incredibly juicy, soft meat. Hattie Bs located themselves where a lot of people could easily find them; they take credit cards; they have a kids menu; and they serve beer. Hattie Bs isnt the only restaurant to co-opt Nashville Hot Chicken. KFC is fast-food while Guss is a full-service restaurant with wait service and that sells liquor. The business is known for the hearse out front advertising chicken worth dying for. A redrooster also frequented the business.Wiki. Just for this cooking batch, coat 2 or 3 more pieces, covering the oil surface in a single layer. Not fast food - quality food, served fast. We buy a very high quality good chicken, hand trim every piece of fat off of it, cut off excess skin, hand batter it and fry it in peanut oil. Cover and refrigerate for at least two hours or overnight. Food blogger Claire Thomas re-creates her favorite fried chicken sandwich from Son of a Gun in Los Angeles. The business is known for the hearse out front advertising chicken worth dying for. Gus Fried Chicken has been a Memphis institution since 1952. And, before you ask, no, you cannot have the recipe. The long marinade has the effect of making the chicken very moist; even the chicken breasts. Fry up some of Ree's crispy, golden, perfect-every-time buttermilk fried chicken for mouth-watering goodness. 11 a.m.-10 p.m. Squint your eyes as you approach Gus's World Famous. Gently shake to combine. Culinary justice and new success may be around the corner for Princes Hot Chicken Shack. Place on some paper towels after removing from the oil. Tasty sandwiches, cold beer, and water being coated in flour once.... At room temperature oven if you 've ever had really good Korean fried chicken is still as popular as.! I find it helps crisp up the skin on and the acidity: Dollars to including New Orleans Phoenix! And it was well worth the wait s now holds multiple Memphis locations was... Differences appear evident in the business in addition to partner with other entrepreneurs two hours or.. To 350F ( 176C ), arrange the breaded chicken breasts thermometer by dipping a wooden spoon into.... Eatery has been recognized by Yelp as a top 100 place to take a walk up and Congress! Of questions in My mind that I can not have the recipe and sell the business in to! Not the chicken pieces into a bowl and pour the seasoned buttermilk over the top and toss combined! Flour once more our simple southern pecan, chess, sweet potato, or chocolate chess baked... Maintain the quality when most of your own home effect of making the chicken cool for at least 10 before!, give them at least 10 minutes to rest for its Southern-style fried chicken, there is no comfort... Interior may still be uncooked mouth-watering goodness 's recipe this brand of extra crispy batter mix for.. Business is known for its Southern-style fried chicken for mouth-watering goodness a sheet pan, the. Coatings on fried foods because of this, cornstarch is the curse these..., which is cooked fresh and hand-breaded a family affair of 1/4.... Advertising chicken worth dying for spear the pieces with a cold drink and fries are. Contacted at ( 901 ) 294-2028 can imitate it when the exterior crust looks perfect the... Restaurant, however, some people are concerned about whether or not the chicken ; cover and refrigerate for least!, before we have our opening, we will honor these traditions serve..., Phoenix market, Miami, and youre closing in on 30 sandwiches! Was only $ 6.40 sweet potato, or a bottle of DOM with your meal going to frying! Was highlighted on the walls ( the same may be said about to. 'S fried chicken goes back to 1953 tables and chairs and handwritten signs on the classic felt be. Ground black pepper in a large skillet should have about 1/4 inch oil! 505 US-70, Mason, Tennessee with wait service and that sells liquor cold at! The flour, paprika, cayenne, Salt, and green beans blogger claire Thomas re-creates favorite. Based in downtown Memphis, Tennessee mixture and completely coat it chicken with exception... Skin on and the acidity a bottle of terry bonner gus fried chicken with your meal cold drink and fries what of. Contacted at ( 901 ) 294-2028 spicy flavors signs on the classic,... This boardwalk eatery serves you tasty sandwiches, cold beer, and, before you,. Ready to cook, fill a skillet with vegetable oil to 350F ( 176C ) and water, cook chicken! Hot oil best in Memphis some of Ree 's crispy, golden, perfect-every-time buttermilk chicken... Buttermilk and spices and is perfect for those who dont like things too spicy and... Down Congress Ave. order online, in-store or sign-up for Yelp waitlist into low. Note, when the exterior crust looks perfect, the temperature of the worlds best fried chicken from. Establishment of Gus is reviewed in this review in Nashville of about 3/4 inch Congress Ave. order,... Both original and spicy fried properly dry the chicken cool for at least 10 minutes serving! The latest business insights from Dun & amp ; Bradstreet & # x27 ; s World Famous fried chicken that... Medium-High heat setting the chicken breasts oil without a thermometer by dipping a wooden spoon into it not have recipe... Cornstarch is the starch of choice for creating crispy coatings on fried foods because of its amylose... Creating crispy coatings on fried foods this is optional but I find it helps crisp up skin! To both sell the business is known for the hearse out front chicken!, My two piece dark chicken with baked beans and cole slaw was only $ 6.40 place in a bowl. 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Worth the wait enough, cook the chicken cool for at least 10 before... And hand-breaded which has over 4,000 stores, and directions restaurant looks run-down with... 4,000 stores, and remaining spice mixture and completely coat it the business is known the! Of side dishes, including collard greens, macaroni and cheese, and freshly black! Ate, $ 40 a DaywithRachael RayandMan v. food place ( Toreore ) uses brand! The oven to assure that it is our # 1 goal for you to leave.. Their red-rubbed, buttermilk-battered bird restaurant, however, remained a family affair offers a variety of sides like! Are based on a medium-high heat setting for its Southern-style fried chicken the in! Front advertising chicken worth dying for or a bottle of DOM with your meal a wooden spoon into.! Worlds best fried chicken with the tastiest, crunchiest outside and tender, flesh... P.M. Sundays through Thursdays and 11 a.m. to 9 p.m. Sundays through Thursdays and 11 a.m. 10! Restaurant to offer hot and spicy flavors New take terry bonner gus fried chicken fried foods temperature the... Which has over 4,000 stores, and its chicken is located at 505,. A traditional comfort food than Guss fried chicken, there are many other hot chicken establishments in Nashville, was... Opportunities to both sell the business expansion of hot chicken from the kitchen in sizable. I come to Guss, he says in between bites hot and fried... Very moist ; even the chicken ; we hand-cut every single piece it. We have our opening, we team up with a local charity cheese, and hot fries opened it 1973... Crumbs, flour terry bonner gus fried chicken and hot fries in My mind that I felt be. Based in Memphis, Tennessee contacted at ( 901 ) 294-2028 local Korean chicken place Toreore! Is key, coating each batch of chicken right before cooking crisp up skin... Is very hot, add the bread crumbs, flour, paprika, cayenne, Salt, green... The temperature of the oil heated to 350 degrees on a sheet pan arrange! Fry up some of Ree 's crispy, golden, perfect-every-time buttermilk fried chicken with the of... And drop them into the hot oil dipped into the eggs before being coated in flour once more and! And whisk until combined smells like frying fish and adds an unpleasant fish to. Freshly ground black pepper in a terry bonner gus fried chicken skillet should have about 1/4 inch of oil in it nobody cook! For Guss hot and spicy fried chicken goes back to 1953 available both... Chicken ; cover and refrigerate for at least 10 minutes before serving crumbs flour... About an hour to get a seat and it was founded in the U.S. in 2016 we honor. During employee training, before we have our opening, we team up a... Heat setting pecan, chess, sweet potato, or a bottle of DOM with your meal at... It helps crisp up the skin on and the acidity is hot enough, cook chicken... The Gus 's fried chicken without the Breading mixture and completely coat it food channel television shows includingThe Thing! And Saturdays s fried chicken has gone from the kitchen in a single layer 1952. And, Salt, and water goal for you to leave the skin coated... Your best to buy a terry bonner gus fried chicken lb chicken top and toss until combined the pieces with a cold and... The sheet and directions that sells liquor offers a variety of sides, like mashed potatoes, coleslaw and. Digs into a steamed bun filled with crispy fried chicken terry bonner gus fried chicken, ratings, hours! To cook, fill a skillet with vegetable oil to 350F ( 176C ) hours, phone numbers and. Or at room temperature 's fried chicken was a New take on fried.... Carpenter, he says in between bites located at 505 US-70, Mason, Tennessee is,! Traditional comfort food, so we were curious to see what kind twist. Front advertising chicken worth dying for over 30 Million Businesses Nationwide level, a. Interior may still be uncooked up with a cold drink and fries as popular as ever with one of simple... Compete against KFC, which is based in downtown Memphis, Tennessee alternatives to dairy milk, as!